The Future Eaters

Download or read book The Future Eaters written by Tim Fridtjof Flannery and published by . This book was released on 2005 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the first brave adventurer left the great Afro-Asian homeland to travel down the long chain of islands to Australasia, human beings have consumed the resources they would need for their own future. Aborigines, Maoris and other Polynesian peoples were the world's original future eaters. They changed the flora and fauna in ways that now seem inconceivable. Europeans have made an even greater impact. Today future eating is a universal occupation. This ground-breaking ecological history of Australasia will enrich the understanding of anyone who wonders what the future holds for humanity. Over 100,000 copies sold !!! Dr Tim Flannery, Director of the Museum of South Australia has received international acclaim as a mammologist and paleontologist, but in recent years he has become better known as an author and speaker with controversial ideas on conservation, the environment and population control.

Download or read book The Eternal Frontier written by Tim Flannery and published by Open Road + Grove/Atlantic. This book was released on 2015-01-07 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive history of the continent, “full of engaging and attention-catching information about North America’s geology, climate, and paleontology” (The Washington Post Book World). Here, “the rock star of modern science” tells the unforgettable story of the geological and biological evolution of the North American continent, from the time of the asteroid strike that wiped out the dinosaurs 65 million years ago to the present day (Jared Diamond, Pulitzer Prize–winning author of Guns, Germs, and Steel). Flannery describes the development of North America’s deciduous forests and other flora, and tracks the migrations of various animals to and from Europe, Asia, and South America, showing how plant and animal species have either adapted or become extinct. The story spans the massive changes wrought by the ice ages and the coming of the Native Americans. It continues right up to the present, covering the deforestation of the Northeast, the decimation of the buffalo, and other consequences of frontier settlement and the industrial development of the United States. This is science writing at its very best—both an engrossing narrative and a scholarly trove of information that “will forever change your perspective on the North American continent” (The New York Review of Books).

Download or read book The Future Eaters written by Tim Flannery and published by Grove Press. This book was released on 2002 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this illustrated ecological history, acclaimed scientist and historian Flannery follows the environment of the islands through the age of dinosaurs to the age of mammals and the arrival of humans, to the European colonizers and industrial society. Penetrating, gripping, and provocative, this book combines natural history, anthropology, and ecology on an epic scale. Illustrations.

Download or read book The Weather Makers written by Tim Flannery and published by Open Road + Grove/Atlantic. This book was released on 2007-12-01 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: The #1 international bestseller on climate change that’s been endorsed by policy makers, scientists, writers, and energy executives around the world. Tim Flannery’s The Weather Makers contributed in bringing the topic of global warming to worldwide prominence. For the first time, a scientist provided an accessible and comprehensive account of the history, current status, and future impact of climate change, writing what has been acclaimed by reviewers everywhere as the definitive book on global warming. With one out of every five living things on this planet committed to extinction by the levels of greenhouse gases that will accumulate in the next few decades, we are reaching a global climatic tipping point. The Weather Makers is both an urgent warning and a call to arms, outlining the history of climate change, how it will unfold over the next century, and what we can do to prevent a cataclysmic future. Originally somewhat of a global warming skeptic, Tim Flannery spent several years researching the topic and offers a connect-the-dots approach for a reading public who has received patchy or misleading information on the subject. Pulling on his expertise as a scientist to discuss climate change from a historical perspective, Flannery also explains how climate change is interconnected across the planet. This edition includes a new afterword by the author. “An authoritative, scientifically accurate book on global warming that sparkles with life, clarity, and intelligence.” —The Washington Post

Download or read book Here on Earth written by Tim Fridtjof Flannery and published by Penguin UK. This book was released on 2012 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Here on Earth' is a revolutionary dual biography of the planet and of our species. Tim Flannery reimagines the history of Earth, from its earliest origins as a chaotic ball of elemental dust and gases to the teeming landscape we currently call home.

Download or read book The Book Eaters written by Sunyi Dean and published by Tor Books. This book was released on 2022-08-02 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I devoured this."—V. E. Schwab, New York Times bestselling author of The Invisible Life of Addie La Rue An International Bestseller An NPR Best Sci Fi, Fantasy, & Speculative Fiction Book of 2022 A Book Riot Best Book of 2022 A Vulture Best Fantasy Novel of 2022 A Goodreads Best Fantasy Choice Award Nominee A Library Journal Best Book of 2022 Out on the Yorkshire Moors lives a secret line of people for whom books are food, and who retain all of a book's content after eating it. To them, spy novels are a peppery snack; romance novels are sweet and delicious. Eating a map can help them remember destinations, and children, when they misbehave, are forced to eat dry, musty pages from dictionaries. Devon is part of The Family, an old and reclusive clan of book eaters. Her brothers grow up feasting on stories of valor and adventure, and Devon—like all other book eater women—is raised on a carefully curated diet of fairy tales and cautionary stories. But real life doesn't always come with happy endings, as Devon learns when her son is born with a rare and darker kind of hunger—not for books, but for human minds. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.

Download or read book The Evolved Eater written by Nick Taranto and published by St. Martin's Press. This book was released on 2018-03-06 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the co-founder of Plated, the home delivery food service, an inspirational business title that is a call-to-arms and investigation into the industrial American food complex. In early 2012, Nick Taranto was twenty-seven years old, recently married, and fresh out of the Marine Corps. He moved back to New York City, started working on Wall Street, and put on twenty pounds in under six months. He was pasty, overweight, and depressed – and he knew there had to be a better way to eat (and live). The Evolved Eater chronicles his quest to change how we eat, and what this means for the future of food. As the co-founder of Plated, which has delivered tens of millions of meals across the country in its first five years, Taranto cares about the food we eat. As Evolved Eaters, we strive to continually improve and evolve as we grow through life. And eating – and being close to the food you cook and consume – is an inseparable part of this evolution. Americans throw away over 300 billion pounds of food each year, while millions of children are food insecure or poorly nourished. How did the most food abundant nation in history get this vital issue so wrong? Taranto provides eye-opening facts about how we acquire and eat food and easy and practical things that you can do to improve the way you eat (and live) starting today. Eating doesn’t need to be complicated or painful or over-thought. We’re starting The Evolved Eater revolution right here, right now.