The Essence Of Herbal And Floral Teas

Download or read book The Essence of Herbal and Floral Teas written by Mary El-Baz and published by iUniverse. This book was released on 2006-09 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy gourmet tea shop flavors made in your own kitchen! Bring together the aroma of the sweetest flowers, as well as the tastes and health benefits of herbs in your everyday cuisine when you use the brewing and flavoring tips in The Essence of Herbal and Floral Teas. Discover the exquisite taste of herbs and edible flowers used in brewing refreshing, stimulating, or calming beverages and delectable desserts. Delight in the herbaceous and sweet floral aromas featured in the delicious recipes for sweeteners, lemonades and spritzers, ices and frozen treats, sangrias and party punches, herbal and floral tisane blends, flavored tea blends, and confections. The Essence of Herbal and Floral Teas includes tips on cultivating herbs and edible flowers in your garden and preserving for future use year-round. Author Mary El-Baz offers delightful recipes for aromatic and healthful herbal and floral teas, tisanes, beverages, and desserts including Lemon Mint Cooler, Nitey-Nite Tisane Blend, Chamomile Pear Cider, Jasmine Limeade, Fruity Mint Punch, Raspberry-Hibiscus Sorbet, Easy Lemon-Peppermint Ice, Candied Rose Hips, Raspberry and Violet Tartlets.

Download or read book Wild Plant Teas and Coffees of Missouri written by Mary El-Baz and published by Lulu.com. This book was released on 2006-12 with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt: Missouri's diverse landscape is home to many wild edible plants that were used in by the early Native Americans and European settlers to brew various teas and coffees. "Wild Plant Teas and Coffees of Missouri" is a practical guide acquainting you with a few of the wild plants of Missouri suitable for teas and coffees. You'll find information on how to find the wild edible plants in and about Missouri and prepare them for brewing teas and coffees, including linden flower, wild strawberry and blackberry, chamomile, clover, mint, roasted chicory and dandelion roots, and roasted persimmon seed. "Wild Plant Teas and Coffees of Missouri" provides line drawings of 26 plants; botanical, folklore, and habitat descriptions, as well as harvesting, drying, and roasting; and general tea and coffee brewing information. "Wild Plant Teas and Coffees of Missouri" is a great addition to your book collection on wild edible plants!

Download or read book Tea Time Entertaining written by Dolores Snyder and published by Dolores W. Snyder. This book was released on 2004 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: "TEA TIME ENTERTAINING" is a unique history of the Afternoon tea. This "Best Book Award" winner and finalist for "Cookbook of the Year 2004" captures your attention with its stunning cover and 29 full color photos. Once inside, you will enjoy the 16 Tea Theme Menus, the etiquette of the tea, the history of tea, types of tea and the growing of tea. "TEA TIME ENTERTAINING" is an excellent reference cookbook filled with fun, easy and entertaining recipes.

Download or read book Vibrant Vietnam Flavors written by Barrett Williams and published by Barrett Williams. This book was released on 2024-07-08 with total page 71 pages. Available in PDF, EPUB and Kindle. Book excerpt: **Vibrant Vietnam Flavors A Gastronomic Journey through Northern Vietnam** Embark on an unforgettable culinary adventure with *Vibrant Vietnam Flavors*, a comprehensive guide to the mouth-watering world of Northern Vietnamese cuisine. From bustling street food stalls to hidden gems in the highlands, this eBook reveals the rich tapestry of flavors, traditions, and rituals that define Vietnam's northern regions. **Chapter Highlights** - **The Significance of Street Food** Discover how street food plays an integral role in Vietnamese culture. Learn about the bustling pho stalls in Hanoi and unearth the delights of Bun Cha in the Old Quarter. Indulge in the national relic, Cha Ca La Vong—grilled fish prepared like no other. - **Flavorful Noodles** Dive deep into Northern Vietnam's noodle traditions. From the iconic Pho Bac to the adventurous Eel Noodle Soup, Mien Luon, each dish tells a story of regional pride and culinary expertise. - **Unique Seafood from Ha Long Bay** Explore the bountiful seafood dishes that Ha Long Bay has to offer. Savor the crunchy squid cakes, Chả Mực, and the versatile delights of horseshoe crab, Sam Biển. - **Traditional Wraps and Rolls** Northern Vietnam's wraps and rolls are a festival of flavor and texture. Experience the crispy goodness of Nem Ran, the delicate craftsmanship of Bánh Cuốn, and the fermented delights of Nem Chua. **Experience Beyond the Plate** - **Festive Rice Cakes** Celebrate the Tet holiday with Bánh Chưng or enjoy Bánh Dà y, sumptuous sticky rice cakes that tell stories of tradition and festivity. - **Ethnic Cuisine** Journey to the highlands to explore the unique culinary practices of the Tay, Hmong, and Dao communities. Sample dishes cooked in bamboo or fermented for an authentic taste of local heritage. - **Beverages and Spices** Unwind with traditional rice wine, savor the nuanced flavors of herbal teas, and discover the creamy indulgence of Hanoi’s egg coffee. Learn about the essential herbs and spices that form the backbone of Northern Vietnamese cuisine. **Modern Twists and Culinary Classes** - **Fusion and Reinvention** See how traditional recipes are being reinvented in modern kitchens. Experience street food turned gourmet and explore the fusion foods reshaping Hanoi’s culinary landscape. - **Culinary Road Map** Plan your own food journey with must-visit street food stalls, hidden culinary gems, and tips for experiencing Northern Vietnam’s rich food culture firsthand. *Vibrant Vietnam Flavors* is more than just a cookbook; it's a celebration of a culinary tradition that transcends generations. Savor the essence of Northern Vietnam and transform your kitchen into a vibrant hotspot of authentic flavors.

Download or read book The Tea Book written by Linda Gaylard and published by Penguin. This book was released on 2015-07-07 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Where does tea come from? With DK's The Tea Book, learn where in the world tea is cultivated and how to drink each variety at its best, with steeping notes and step-by-step recipes. Visit tea plantations from India to Kenya, recreate a Japanese tea ceremony, discover the benefits of green tea, or learn how to make the increasingly popular Chai tea. Exploring the spectrum of herbal, plant, and fruit infusions, as well as tea leaves, this is a comprehensive guide for all tea lovers.

Download or read book Northeast Medicinal Plants written by Liz Neves and published by Timber Press. This book was released on 2020-05-26 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Northeast Medicinal Plants, herbalist Liz Neves is the reader's trusted guide to finding, identifying, harvesting, and using 111 of the region’s most powerful wild plants. Readers will learn how to safely and ethically forage, and how to use wild plants in herbal medicines including teas, tinctures, and salves. Plant profiles include clear, color photographs, identification tips, medicinal uses and herbal preparations, and harvesting suggestions. Lists of what to forage for each season makes the guide useful year-round. Thorough, comprehensive, and safe, this is a must-have for foragers, naturalists, and herbalists in Connecticut, Maine, Massachusetts, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island, and Vermont.

Download or read book The Complete Idiot's Guide to Spells and Spellcraft written by Aurora Greenbough and published by Penguin. This book was released on 2004 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: A companion guide to The Complete Idiot s Guide to Wicca and Witchcraft, Second Edition(1592571115) - chock full of spells for every purpose, magical, method, tool, occasion, holiday, and more! The spells are all attached to various aspects of Wiccan belief, celebration, and practice. Information on magical tools and recipes for notions, potions, and powers accompany all spells. Learn to compose and cast spells, record spells and formulas in a personal Book of Shadows, cleanse and consecrate your tools and altar, and celebrate Esbats and Sabbats. Cast spells using candles, incense, crystals, herbs, astrology, magical alphabets and runes, and more!