Oecd Agriculture And Food Policy Reviews Policies For The Future Of Farming And Food In The Netherlands

Download or read book OECD Agriculture and Food Policy Reviews Policies for the Future of Farming and Food in the Netherlands written by OECD and published by OECD Publishing. This book was released on 2023-06-26 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Netherlands has built an agricultural sector that is a world leader in productivity and competitiveness. Policies for the Future of Farming and Food in the Netherlands takes stock of the current situation in the agriculture sector.

Download or read book OECD Agriculture and Food Policy Reviews Policies for the Future of Farming and Food in the European Union written by OECD and published by OECD Publishing. This book was released on 2023-10-09 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: Policies for the Future of Farming and Food in the European Union applies the OECD Productivity, Sustainability and Resilience (PSR) analytical framework along with the latest data from the OECD Agri-Environmental Indicators to benchmark the sustainable productivity performance of the EU’s agricultural sector and to identify the main challenges ahead.

Download or read book OECD Agriculture and Food Policy Reviews Policies for the Future of Farming and Food in Spain written by OECD and published by OECD Publishing. This book was released on 2023-06-28 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Spain has a dynamic and competitive agro-food sector. However, higher productivity has not always reduced environmental pressures. Policies for the Future of Farming and Food in Spain undertakes a thorough examination of the Spanish agro-food sector.

Download or read book OECD Agriculture and Food Policy Reviews Policies for the Future of Farming and Food in Norway written by OECD and published by OECD Publishing. This book was released on 2021-03-02 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: Norway is performing unevenly across its four agricultural policy objectives. While Norway enjoys a high level of food security and is meeting its aim of maintaining agricultural production across the country, both environmental performance and the efficient creation of value added along the food chain are compromised by support policies linked to production levels.

Download or read book Making Better Policies for Food Systems written by OECD and published by OECD Publishing. This book was released on 2021-01-11 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food systems around the world face a triple challenge: providing food security and nutrition for a growing global population; supporting livelihoods for those working along the food supply chain; and contributing to environmental sustainability. Better policies hold tremendous promise for making progress in these domains.

Download or read book Development Centre Studies Towards Greener and More Inclusive Societies in Southeast Asia written by OECD and published by OECD Publishing. This book was released on 2024-03-11 with total page 125 pages. Available in PDF, EPUB and Kindle. Book excerpt: Understanding the effects of both climate change and green growth policies on jobs and people is thus essential for making the transition in Southeast Asia an inclusive one. The study explores these issues, with emphasis on the potential effects on labour of an energy transition in Indonesia, and of a transition in the region’s agricultural sector, illustrated by a simulated conversion from conventional to organic rice farming.

Download or read book OECD-FAO Agricultural Outlook 2021–2030 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-07-05 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.