My Mom Eats Tofu

Download or read book My Mom Eats Tofu written by Robyn Ringgold and published by Solar Publishing. This book was released on 2009 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Kale & Caramel written by Lily Diamond and published by Simon and Schuster. This book was released on 2017-05-02 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Born out of the popular blog Kale & Caramel, this sumptuously photographed and beautifully written cookbook presents eighty recipes for delicious vegan and vegetarian dishes featuring herbs and flowers, as well as luxurious do-it-yourself beauty products. Plant-whisperer, writer, and photographer Lily Diamond believes that herbs and flowers have the power to nourish inside and out. “Lily’s deep connection to nature is beautifully woven throughout this personal collection of recipes,” says award-winning vegetarian chef Amy Chaplin. Each chapter celebrates an aromatic herb or flower, including basil, cilantro, fennel, mint, oregano, rosemary, sage, thyme, lavender, jasmine, rose, and orange blossom. Mollie Katzen, author of the beloved Moosewood Cookbook, calls the book “a gift, articulated through a poetic voice, original and bold.” The recipes tell a coming-of-age story through Lily’s kinship with plants, from a sun-drenched Maui childhood to healing from heartbreak and her mother’s death. With bright flavors, gorgeous scents, evocative stories, and more than one hundred photographs, Kale & Caramel creates a lush garden of experience open to harvest year round.

Download or read book Dinner: A Love Story written by Jenny Rosenstrach and published by Harper Collins. This book was released on 2012-06-19 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.

Download or read book The Moosewood Cookbook written by Mollie Katzen and published by Ten Speed Press. This book was released on 2014-10-28 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Moosewood Cookbook has inspired generations to cook simple, healthy, and seasonal food. A classic listed as one of the top ten best-selling cookbooks of all time by the New York Times, this 40th anniversary edition of Mollie Katzen's seminal book will be a treasured addition to the cookbook libraries of fans young and old. In 1974, Mollie Katzen hand-wrote, illustrated, and locally published a spiral-bound notebook of recipes for vegetarian dishes inspired by those she and fellow cooks served at their small restaurant co-op in Ithaca, NY. Several iterations and millions of copies later, the Moosewood Cookbook has become one of the most influential and beloved cookbooks of all time—inducted into the James Beard Award Cookbook Hall of Fame, and coined a Cookbook Classic by the International Association of Culinary Professionals. Mollie’s Moosewood Cookbook has inspired generations to fall in love with plant-based home cooking, and, on the fortieth anniversary of that initial booklet, continues to be a seminal, timely, and wholly personal work. With a new introduction by Mollie, this commemorative edition will be a cornerstone for any cookbook collection that long-time fans and those just discovering Moosewood will treasure.

Download or read book The Makedown written by Gitty Daneshvari and published by 5 Spot. This book was released on 2009-02-25 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anna Norton used to be fat. Correction: Anna Norton used to be a fat, nerdy, overeater with low self esteem. When she moves from suburban Ohio to Manhattan at age 23, her life does a total 180. With guidance from her boss, an unlikely Fairy Godmother in the form of a chic caterer and excellent cook, Anna loses all the weight and--though still not quite Kate Moss--finally drops her inferiority complex, brushes the crumbs off her skirt, and enters the world of feeling good, looking good, and...finally having sex. When Anna meets Ben, the man of her dreams (and of every other person's dreams who isn't blind) she almost can't believe she is dating the Ken Doll. Deep down, she is still the chubby nerd who wrote in a diary called Hello Fatty. But not everything is perfect; her hot boyfriend is a huge flirt, and every leggy blond who crosses his path is a threat to Anna. She just can't escape the feeling that Ben is way out of her league and that everyone thinks she is dating up and he's dating down. It gets so bad, she decides she will do anything to make these women go away. Enter the Makedown. The reverse makeover. As Anna was made up, so will Ben be made down. Where she went from shabby to chic, he will go from prince to frog. Anna will sabotage his hotness for the sake of her own sanity, and to bring this man into more of what she considers her own league. Enter Nair to induce premature balding, Sears catalogs to inspire bad dressing, and secret additions of cream to her cooking and SKOR bars in granola bar wrappers to induce weight gain. Hilarity ensues, but in the end, Anna must find out if Ben's makedown will save their relationship, or end it.

Download or read book But My Family Would Never Eat Vegan! written by Kristy Turner and published by The Experiment. This book was released on 2016-11-15 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do your kids think tempeh is weird? Does your partner worry that a vegan diet isn't well balanced? Do your parents just not get it? Well it's time to win them over! With her first cookbook, But I Could Never Go Vegan!, Kristy Turner deliciously refuted every common excuse to prove that, yes, anyone can go vegan. Now, But My Family Would Never Eat Vegan! serves up 125 all-new, scrumptious, satisfying recipes—organized around 20 too-familiar objections to eating vegan as a family: Don't have time to cook elaborate family dinners? Whip up an easy weeknight solution: Quick Cauliflower Curry, BBQ Chickpea Salad, or Cheesy Quinoa & Veggies. Worried about satisfying the "meat and potatoes" eaters? Wow them with Lazy Vegan Chile Relleno Casserole, Jackfruit Carnitas Burrito Bowl, or Ultimate Twice-Baked Potatoes. Hosting a special event? Try Pizzadillas for game day, Champagne Cupcakes for bridal showers, Maple-Miso Tempeh Cutlets for Thanksgiving, or Herbed Tofu Burgers for your next potluck. Easy-to-follow, bursting-with-flavor recipes—free of all animal products!--make it easier than ever to please vegans and non-vegans at gatherings. Even your most skeptical relatives will be begging for more!

Download or read book Stacy written by Myra Inez and published by Myra Inez. This book was released on 2019-09-30 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet Stacy Marie Warner. She is a 15 year old who has a major love for food. With all the cheating and splurging will learn her lesson?