Globalization Health And The Environment

Download or read book Globalization, Health, and the Environment written by Greg Guest and published by Rowman Altamira. This book was released on 2005 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Leading health scholars reveal the impact of globalization on human health, as it is mediated through environmental change. They explore the destabilizing impact of globalization on the planet's ecology, and on the health of the human populations that are dependent on the delicate global bionetwork. Their timely case studies describe the cultural adaptations of indigenous populations to their changing environments, evaluating their technological and global political-economic processes. The authors analyze local and global public health strategies, examine the association between globalization and demographies, and offer creative solutions for future health policies. This book will be a valuable resource for professionals in international health, medical anthropology, sociology and geography, environmental studies, and globalization studies.

Download or read book The Globalization of Cost-Benefit Analysis in Environmental Policy written by Michael A. Livermore and published by Oxford University Press. This book was released on 2013-02-21 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book argues in favor of using cost-benefit analysis globally and examines the positive impact it can have in developing countries using relevant case studies. The book discusses the potential for cost-benefit analysis to provoke a global shift toward stronger and more effective economic policies.

Download or read book Health Without Borders written by Paolo Vineis and published by Springer. This book was released on 2017-06-02 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses globalization and its impact on human health. The population of the world grew from 1 billion in 1800 to 7 billion in 2012, and over the past 50 years the mean temperature has risen faster than ever before. Both factors continue to rise, as well as health inequalities. Our environment is changing rapidly, with tremendous consequences for our health. These changes produce complex and constantly varying interactions between the biosphere, economy, climate and human health, forcing us to approach future global health trends from a new perspective. Preventive actions to improve health, especially in low-income countries, are essential if our future is going to be a sustainable one. After a period of undeniable improvement in the health of the world’s population, this improvement is likely to slow down and we will experience– at least locally – crises of the same magnitude as have been observed in financial markets since 2009. There is instability in health systems, which will worsen if preventive and buffering mechanisms do not take on a central role. We cannot exclude the possibility that the allied forces of poverty, social inequalities, climate change, industrial food and lack of governance will lead to a deterioration in the health of large sectors of the population. In low-income countries, while many of the traditional causes of death (infectious diseases) are still highly prevalent, other threats typical of affluent societies (obesity, diabetes, cardiovascular diseases) are increasing. Africa is not only affected by malaria, TB and HIV, but also by skyrocketing rates of cancer. The book argues that the current situation requires effective and coordinated multinational interventions guided by the principle of health as a common good. An entirely competition-driven economy cannot – by its very nature – address global challenges that require full international cooperation. A communal global leadership is called for. Paolo Vineis is Chair of Environmental Epidemiology at Imperial College. His current research activities focus on examining biomarkers of disease risk as well as studying the effects of climate change on non-communicable diseases. “From morality to molecules, environment to equity, climate change to cancer, and politics to pathology, this is a wonderful tour of global health – consistently presented in a clear, readable format. Really, an important contribution.” Professor Sir Michael Marmot Director, Institute of Health Equity University College London Author of “The Health Gap” “This book is a salutary and soundly argued reminder that the ‘common good’ is not simply what remains after individuals and groups have appropriated the majority of societal resources: it is in fact the foundation on which any society rests and without which it collapses.” Rodolfo Saracci, International Agency for Research on Cancer, Lyon, France

Download or read book Globalization and the Environment written by Peter Christoff and published by Rowman & Littlefield Publishers. This book was released on 2013-08-08 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book by two leading scholars offers the first systematic analysis of the relationship between globalization and the environment from the early Modern period to the present. Peter Christoff and Robyn Eckersley develop a broad conceptual framework for understanding the globalization of environmental problems and the highly uneven, often faltering, international political response. The authors develop linkages between economic globalization and environmental degradation and explore a range of key global environmental problems—focusing on the two most challenging of all: climate change and biodiversity loss. Finally, they critically explore the challenges of environmental governance in a world defined by global capitalism and sovereign states. Providing a normative framework for evaluating global environmental governance, they suggest alternative institutional and policy responses. Through a rich set of case studies, this powerful book will help readers grasp the systemic causes of global environmental degradation as well as the myriad opportunities for reform of global environmental governance.

Download or read book Globalization and the Environment written by Pete Newell and published by John Wiley & Sons. This book was released on 2013-04-24 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Globalization and the Environment critically explores the actors, politics and processes that govern the relationship between globalization and the environment. Taking key aspects of globalisation in turn - trade, production and finance - the book highlights the relations of power at work that determine whether globalization is managed in a sustainable way and on whose behalf. Each chapter looks in turn at the political ecology of these central pillars of the global economy, reviewing evidence of its impact on diverse ecologies and societies, its governance - the political structures, institutions and policy making processes in place to manage this relationship - and finally efforts to contest and challenge these prevailing approaches. The book makes sense of the relationship between globalisation and the environment using a range of theoretical tools from different disciplines. This helps to place the debate about the compatibility between globalisation and sustainability in an explicitly political and historical context in which it is possible to appreciate the ‘nature’ of interests and power relations that privilege some ways of responding to environmental problems over others in a context of globalisation.

Download or read book Globalisation, Transport and the Environment written by OECD and published by OECD Publishing. This book was released on 2010-01-12 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book looks in detail at how globalisation has affected activity levels in maritime shipping, aviation, and road and rail freight, and assesses the impact that changes in activity levels have had on the environment.

Download or read book Global Meat written by Bill Winders and published by MIT Press. This book was released on 2019-10-29 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: The growth of the global meat industry and the implications for climate change, food insecurity, workers' rights, the treatment of animals, and other issues. Global meat production and consumption have risen sharply and steadily over the past five decades, with per capita meat consumption almost doubling since 1960. The expanding global meat industry, meanwhile, driven by new trade policies and fueled by government subsidies, is dominated by just a few corporate giants. Industrial farming—the intensive production of animals and fish—has spread across the globe. Millions of acres of land are now used for pastures, feed crops, and animal waste reservoirs. Drawing on concrete examples, the contributors to Global Meat explore the implications of the rise of a global meat industry for a range of social and environmental issues, including climate change, clean water supplies, hunger, workers' rights, and the treatment of animals. Three themes emerge from their discussions: the role of government and corporations in shaping the structure of the global meat industry; the paradox of simultaneous rising meat production and greater food insecurity; and the industry's contribution to social and environmental injustice. Contributors address such specific topics as the dramatic increase in pork production and consumption in China; land management by small-scale cattle farmers in the Amazon; the effect on the climate of rising greenhouse gas emissions from cattle raised for meat; and the tensions between economic development and animal welfare. Contributors Conner Bailey, Robert M. Chiles, Celize Christy, Riva C. H. Denny, Carrie Freshour, Philip H. Howard, Elizabeth Ransom, Tom Rudel, Mindi Schneider, Nhuong Tran, Bill Winders