Distilled In Maine

Download or read book Distilled in Maine written by Kate McCarty and published by Arcadia Publishing. This book was released on 2015-07-13 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Early Maine ran on sweet and fiery New England rum. Later, rapid industrial advances and ever-present drinking opportunities made daily life unnecessarily hazardous. Overindulgence triggered a severe backlash, a fierce temperance movement and eighty-two years of prohibition in the Pine Tree State. While the coastal state never really dried out, the Maine Law sent both serious and social drinking under the table for the better part of a century. Liquor crafted in Maine has slowly and quietly remade itself into a respected drink, imbued with history and representing the best of the state's ingenuity and self-reliance. Contemporary distillers across the state are concocting truly local spirits while creative bartenders are mixing the new and old, bringing back the art of a fine drink. Join Portland food writer Kate McCarty on a spirited romp through the evolution of Maine's relationship with alcohol.

Download or read book The Birth of Bourbon written by and published by University Press of Kentucky. This book was released on 2015-09-25 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whiskey making has been an integral part of American history since frontier times. In Kentucky, early settlers brought stills to preserve grain, and they soon found that the limestone-filtered water and the unique climate of the scenic Bluegrass region made it an ideal place for the production of barrel-aged liquor. And so, bourbon whiskey was born. More than two hundred commercial distilleries were operating in Kentucky before Prohibition, but only sixty-one reopened after its repeal in 1933. As the popularity of America's native spirit increases worldwide, many historic distilleries are being renovated, refurbished, and brought back into operation. Unfortunately, these spaces, with their antique tools and aging architecture, are being dismantled to make way for modern structures and machinery. In The Birth of Bourbon, award-winning photographer Carol Peachee takes readers on an unforgettable tour of lost distilleries as well as facilities undergoing renewal, such as the famous Old Taylor and James E. Pepper distilleries in Lexington, Kentucky. This beautiful book also includes spaces that well-known brands, including Maker's Mark, Woodford Reserve, Four Roses, and Buffalo Trace, have preserved as a homage to their rich histories. Using a technique known as high-dynamic-range imaging -- a process that produces rich saturation, intensely clarified details, and a full spectrum of light -- Peachee reveals the vibrant life lingering in artifacts from worn cypress fermenting tubs to extravagant copper stills. This lavish celebration of bourbon's heritage will delight whiskey aficionados, history buffs, and art lovers alike.

Download or read book Anual Statements ... on the Commerce and Navigation ... written by United States. Bureau of the Census and published by . This book was released on 1915 with total page 980 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Literary Digest written by Edward Jewitt Wheeler and published by . This book was released on 1910 with total page 852 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Literary Digest written by and published by . This book was released on 1910 with total page 1282 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Literary Digest: a Repository of Contemporaneous Thought and Research as Presented in the Periodical Literature of the World written by Edward Jewitt Wheeler and published by . This book was released on 1910 with total page 1296 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The works of James Buchanan, comprising his speeches, state papers, and private correspondence. Volume 1 written by Buchanan, James and published by Best Books on. This book was released on 1908-01-01 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: