Climate Resilient Agriculture

Download or read book Climate Resilient Agriculture for Ensuring Food Security written by P. Parvatha Reddy and published by Springer. This book was released on 2014-12-26 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate Resilient Agriculture for Ensuring Food Security comprehensively deals with important aspects of climate resilient agriculture for food security using adaptation and mitigation measures. Climatic changes and increasing climatic variability are likely to aggravate the problem of future food security by exerting pressure on agriculture. For the past few decades, the gaseous composition of the earth’s atmosphere has been undergoing significant changes, largely through increased emissions from the energy, industry and agriculture sectors; widespread deforestation as well as fast changes in land use and land management practices. Agriculture and food systems must improve and ensure food security, and to do so they need to adapt to climate change and natural resource pressures, and contribute to mitigating climate change. Climate-resilient agriculture contributes to sustainably increasing agricultural productivity and incomes, adapting and building resilience to climate change and reducing and/or eliminating greenhouse gas emissions where possible. The information on climate resilient agriculture for ensuring food security is widely scattered. There is currently no other book that comprehensively and exclusively deals with the above aspects of agriculture and focuses on ensuring food security. This volume is divided into fourteen chapters, which include the Introduction, Causes of Climate Change, Agriculture as a Source of Greenhouse Gases, Impacts of Climate Change on Agriculture, Regional Impacts on Climate Change, Impacts on Crop Protection, Impacts on Insect and Mite Pests, Impacts on Plant Pathogens, Impacts on Nematode Pests, Impacts on Weeds, Impacts on Integrated Pest Management, Climate Change Adaptation, Climate Change Mitigation, and A Road Map Ahead. The book is extensively illustrated with excellent photographs, which enhance the quality of publication. It is clearly written, using easy-to-understand language. It also provides adoptable recommendations involving eco-friendly adaptation and mitigation measures. This book will be of immense value to the scientific community involved in teaching, research and extension activities. The material can also be used for teaching post-graduate courses. It will also serve as a very useful reference source for policy makers.

Download or read book Resilient Agriculture written by Laura Lengnick and published by New Society Publishers. This book was released on 2015-05-11 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate change presents an unprecedented challenge to the productivity and profitability of agriculture in North America. More variable weather, drought, and flooding create the most obvious damage, but hot summer nights, warmer winters, longer growing seasons, and other environmental changes have more subtle but far-reaching effects on plant and livestock growth and development. Resilient Agriculture recognizes the critical role that sustainable agriculture will play in the coming decades and beyond. The latest science on climate risk, resilience, and climate change adaptation is blended with the personal experience of farmers and ranchers to explore: The "strange changes" in weather recorded over the last decade The associated shifts in crop and livestock behavior The actions producers have taken to maintain productivity in a changing climate The climate change challenge is real and it is here now. To enjoy the sustained production of food, fiber, and fuel well into the twenty-first century, we must begin now to make changes that will enhance the adaptive capacity and resilience of North American agriculture. The rich knowledge base presented in Resilient Agriculture is poised to serve as the cornerstone of an evolving, climate-ready food system. Laura Lengnick is a researcher, policymaker, activist, educator, and farmer whose work explores the community-enhancing potential of agriculture and food systems. She directs the academic program in sustainable agriculture at Warren Wilson College and was a lead author of the report Climate Change and Agriculture in the United States: Effects and Adaptation.

Download or read book Building Climate Resilience in Agriculture written by Wajid Nasim Jatoi and published by Springer Nature. This book was released on 2021-10-21 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume discusses the need to adopt Climate-Resilient Agriculture (CRA) practices to address the increasing global impact that climate change has on agricultural productivity and agriculture-dependent communities. This approach applies technological, policy and economic measures to achieve sustainable agricultural growth in the sectors of grain, fruit, vegetable, fiber, feed, livestock, fisheries and forestry, with the ultimate goal of adapting and building resilience to climate change. The book also uses GIS, crop modeling and remote sensing techniques for future climate resilience applications in agriculture, and covers pest control measures that avoid the use of pesticides to boost crop and livestock productivity for improved food security. The book will be of interest to researchers and students in environmental science, climate science, sustainability and agriculture, as well as policy makers and environmental organizations.

Download or read book Climate Resilient Agriculture: Adaptation And Mitigation Strategies written by Manish Bhan and published by New India Publishing Agency. This book was released on 2018-09-26 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate is a vital factor that influences land use, crop quality, its productivity as well as all the other of agricultural systems. The significant impact of climate change is visible on human societies and natural ecosystems around the world. This impact will be more severe on agriculture if global warming continues. As per estimates of IPCC (2014), the agriculture, forestry and other land use contributes 24% of global greenhouse gas emissions. These emissions need to be reduced to avoid the serious impact of climate change using mitigation measures and adaptation strategies. Currently, unreliable and seasonal variations in weather have emerged as a serious challenge for sustainability influencing vegetation, biodiversity, livestock, soil, water, and other natural resources. In the last decade, more occurrence of extreme weather events affected farming community directly in their agricultural growth. The matter is of great concern to country like India, which require more produce from rainfed fields and shrinking crop land. To understand the problems occurring due to climate change, concerted efforts are required for mitigation and adaptation to reduce the vulnerability of rainfed agriculture and making it resilient. Agricultural output as well as the livelihood of people who depend on it, are particularly vulnerable to climate change, and it is important that we assess adaptation mechanisms to reduce these vulnerabilities. These practices should play a vital role to reduce GHG emissions by improving efficiency of farm inputs and others like agroforestry interventions for green agricultural technologies. Similarly, adoption of conservation agriculture, suitable cultivars, changing sowing dates, irrigation scheduling, and recycling waste water and solid waste in agriculture are some of the options for developing climate resilient agriculture. The book has been divided into major heads as: Climate Change and Indian Agriculture, Climate Change Management Strategies in Agriculture, Greenhouse Gas Emissions and Indian Agriculture, New Technologies in relation to Climate Change and with contribution from major research institutes, universities by eminent scientists, faculty members the book will fit into the needs of all concerns.

Download or read book Climate Resilient Agriculture written by Arun Shanker and published by BoD – Books on Demand. This book was released on 2018-03-14 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: The changing climatic scenario has affected crop production in the adverse ways, and the impact of it on agriculture is now emerging as a major priority among crop science researchers. Agriculture in this changing climatic scenario faces multiple diverse challenges due to a wide array of demands. Climate-resilient agriculture is the need of the hour in many parts of the world. Understanding the adverse effects of climatic change on crop growth and development and developing strategies to counter these effects are of paramount importance for a sustainable climate-resilient agriculture. This multiauthored edited book brings out sound climate-resilient agriculture strategies that have a strong basic research foundation. We have attempted to bridge information from various diverse agricultural disciplines, such as soil science, agronomy, plant breeding, and plant protection, which can be used to evolve a need-based technology to combat the climatic change in agriculture.

Download or read book Climate Change-Resilient Agriculture and Agroforestry written by Paula Cristina Castro and published by Springer. This book was released on 2018-10-11 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This book collects wide-ranging contributions such as case studies, reviews, reports on technological developments, outputs of research/studies, and examples of successful projects, presenting current knowledge and raising awareness to help the agriculture and forestry sectors find solutions for mitigating climate variability and adapting to change. It brings the topic of ecosystem services closer to education and learning, as targeted by the Framework Convention on Climate Change and the Paris Agreement, the 2030 Agenda for Sustainable Development and the EU Biodiversity Strategy to 2020. Climate change and its impacts on agriculture and agroforestry have been observed across the world during the last 50 years. Increasing temperatures, droughts, biotic stresses and the impacts of extreme events have continuously decreased agroforestry systems’ resilience to the effects of climate change. As such, there is a need to adapt farming and agroforestry systems so as to make them better able to handle ever-changing climate conditions, and to preserve habitats and ecosystems services.

Download or read book Farming for Our Future written by PETER H.. ROSENBERG LEHNER (NATHAN A.) and published by . This book was released on 2021-12-07 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.