Calorimetry

Download or read book Calorimetry written by Stefan Mathias Sarge and published by John Wiley & Sons. This book was released on 2014-02-25 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Clearly divided into three parts, this practical book begins by dealing with all fundamental aspects of calorimetry. The second part looks at the equipment used and new developments. The third and final section provides measurement guidelines in order to obtain the best results. The result is optimized knowledge for users of this technique, supplemented with practical tips and tricks.

Download or read book Chemistry 2e written by Paul Flowers and published by . This book was released on 2019-02-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemistry 2e is designed to meet the scope and sequence requirements of the two-semester general chemistry course. The textbook provides an important opportunity for students to learn the core concepts of chemistry and understand how those concepts apply to their lives and the world around them. The book also includes a number of innovative features, including interactive exercises and real-world applications, designed to enhance student learning. The second edition has been revised to incorporate clearer, more current, and more dynamic explanations, while maintaining the same organization as the first edition. Substantial improvements have been made in the figures, illustrations, and example exercises that support the text narrative. Changes made in Chemistry 2e are described in the preface to help instructors transition to the second edition.

Download or read book Differential Scanning Calorimetry written by G.W.H. Höhne and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Differential Scanning Calorimetry (DSC) is a well established measuring method which is used on a large scale in different areas of research, development, and quality inspection and testing. Over a large temperature range, thermal effects can be quickly identified and the relevant temperature and the characteristic caloric values determined using substance quantities in the mg range. Measurement values obtained by DSC allow heat capacity, heat of transition, kinetic data, purity and glass transition to be determined. DSC curves serve to identify substances, to set up phase diagrams and to determine degrees of crystallinity. This book provides, for the first time, an overall description of the most impor tant applications of Differential Scanning Calorimetry. Prerequisites for reliable measurement results, optimum evaluation of the measurement curves and esti mation of the uncertainties of measurement are, however, the knowledge of the theoretical bases of DSC, a precise calibration of the calorimeter and the correct analysis of the measurement curve. The largest part of this book deals with these basic aspects: The theory of DSC is discussed for both heat flux and power compensated instruments; temperature calibration and caloric calibration are described on the basis of thermodynamic principles. Desmearing of the measurement curve in different ways is presented as a method for evaluating the curves of fast transitions.

Download or read book Calorimetry written by R. Wigmans and published by Oxford University Press. This book was released on 2000 with total page 732 pages. Available in PDF, EPUB and Kindle. Book excerpt: Particle physics is the science that pursues the age-old quest for the innermost structure of matter and the fundamental interactions between its constituents. Modern experiments in this field rely increasingly on calorimetry, a detection techniques in which the particles of interest are absorbed in the detector. Calorimeters are very intricate instruments, their performance characteristics depend in subtle, sometimes counter-intuitive ways on design details. This book, written by one of the world's foremost experts, is the first comprehensive text on this topic. It provides a fundamental and systematic introduction, in which many intriguing calorimeter features are explained. It also describes the state of the art, both for what concerns the fundamental understanding of calorimetric particle detection and the actual detectors that have been or are being built and operated in experiments. In the last chapter, some landmark scientific discoveries in which calorimetry has played an important role are discussed. This book summarizes and puts into perspective work described in some 600 scientific papers, listed in the bibliography.

Download or read book Handbook of Thermal Analysis and Calorimetry written by Michael E. Brown and published by Elsevier. This book was released on 1998-09-07 with total page 725 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Thermal Analysis and Calorimetry, Volume 1: Principles and Practice describes the basic background information common to thermal analysis and calorimetry in general. Thermodynamic and kinetic principles are discussed along with the instrumentation and methodology associated with thermoanalytical and calorimetric techniques. The purpose is to collect the discussion of these general principles and minimize redundancies in the subsequent volumes that are concerned with the applications of these principles and methods. More unique methods, which pertain to specific processes or materials, are covered in later volumes.

Download or read book Comprehensive Handbook of Calorimetry and Thermal Analysis written by Michio Sorai and published by John Wiley & Sons. This book was released on 2004-09-03 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publisher Description

Download or read book Calorimetry written by Richard Wigmans and published by Oxford University Press. This book was released on 2017-10-06 with total page 864 pages. Available in PDF, EPUB and Kindle. Book excerpt: Particle physics is the science that pursues the age-old quest for the innermost structure of matter and the fundamental interactions between its constituents. Modern experiments in this field rely increasingly on calorimetry, a detection technique in which the particles of interest are absorbed in the detector. Calorimeters are very intricate instruments. Their performance characteristics depend on subtle, sometimes counter-intuitive design details. Written by one of the world's foremost experts, Calorimetry is the first comprehensive text on this topic. It provides a fundamental and systematic introduction to calorimetry. It describes the state of the art in terms of both the fundamental understanding of calorimetric particle detection, and the actual detectors that have been or are being built and operated in experiments. The last chapter discusses landmark scientific discoveries in which calorimetry has played an important role. This book summarizes and puts into perspective the work described in some 900 scientific papers, listed in the bibliography. This second edition emphasizes new developments that have taken place since the first edition appeared in 2000.