Biology And Culture Of Asian Seabass Lates Calcarifer

Download or read book Biology and Culture of Asian Seabass Lates Calcarifer written by Dean R. Jerry and published by CRC Press. This book was released on 2013-10-26 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the biology, ecology, genetics and aquaculture of the Asian Seabass or barramundi (Lates calcarifer), a commercially and recreationally valuable species. It brings together in the one place reviews written by world experts in Asian seabass taxonomy, genetics, nutrition, ecology, aquaculture, reproductive and developmental biology,

Download or read book Biology and Culture of Asian Seabass Lates Calcarifer written by Dean R. Jerry and published by CRC Press. This book was released on 2013-10-26 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the biology, ecology, genetics and aquaculture of the Asian Seabass or barramundi (Lates calcarifer), a commercially and recreationally valuable species. It brings together in the one place reviews written by world experts in Asian seabass taxonomy, genetics, nutrition, ecology, aquaculture, reproductive and developmental biology, climate change impacts, harvest quality and health management.

Download or read book Tropical Mariculture written by Sena S. De Silva and published by Academic Press. This book was released on 1998-08-19 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical Mariculture takes an in-depth look at developmental activities in a growing industry striving towards sustainability and environmental integrity. All of the contributors to this book have considerable experience and expertise in the field of tropical mariculture, and this is the first book to bring expert contributions together. The topics covered are wide and varied, ranging from general issues such as the impact of mariculture on coastal ecosystems to genetic improvement of cultured marine species, as well as the specifics of breeding selected marine species of current importance, such as groupers and sea bass. Significant coverage is also given to the problems of larval rearing in inland aquaculture as well as the demands of water- and land-based resources in a tropical environment. This book will be essential for everyone working in and researching tropical mariculture. - Looks at developmental activities in tropical mariculture - All of the contributors are experts in the field - Covers specific breeding problems and larval rearing - Studies the environmental impact of inland aquacultural activities - Provides detailed examples of cultivated species in the tropics - Compiles mariculture strategies and discusses example species - First book to give an overview of tropical mariculture

Download or read book Bridging Science and Policy for Surveillance, Economics and Social Sciences: ICAHS & ISESSAH 2020 written by Carola Sauter-Louis and published by Frontiers Media SA. This book was released on 2022-01-10 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Topic Editor Lis Alban works for an organization that gives advice to farmers and abattoirs. All other Topic Editors declare no competing interests with regard to the Research Topic subject.

Download or read book Finfish Aquaculture Diversification written by Nathalie R. Le François and published by CABI. This book was released on 2010 with total page 703 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is considerable global interest in the culture of finfish species both for cold and warm water aquaculture development and growth. Essential information on the biology, domestication and aquacultural characteristics of a wide selection of novel and established species is provided in the form of technical sheets, species descriptions and information on current rearing practices, making this a must-have reference in the field of aquacultural science. The book also offers a basic framework in order to support investment strategies for research and development efforts aimed at the emergence of a profitable finfish aquaculture industry and presents a rationale for species diversification, different approaches to species selection and basic economic and market considerations governing the launch of strategic development and commercialization efforts.

Download or read book Biology and Culture of Siganids written by M. N.. Duray and published by . This book was released on 1990 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Diagnosis and Control of Diseases of Fish and Shellfish written by Brian Austin and published by John Wiley & Sons. This book was released on 2017-09-25 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: There has been a continual expansion in aquaculture, such that total production is fast approaching that of wild-caught fisheries. Yet the expansion is marred by continued problems of disease. New pathogens emerge, and others become associated with new conditions. Some of these pathogens become well established, and develop into major killers of aquatic species. Diagnosis and Control of Diseases of Fish and Shellfish focuses on the diagnosis and control of diseases of fish and shellfish, notably those affecting aquaculture. Divided into 12 chapters, the book discusses the range of bacterial, viral and parasitic pathogens, their trends, emerging problems, and the relative significance to aquaculture. Developments in diagnostics and disease management, including the widespread use of serological and molecular methods, are presented. Application/dose and mode of action of prebiotics, probiotics and medicinal plant products used to control disease are examined, as well as the management and hygiene precautions that can be taken to prevent/control the spread of disease. This book will be a valuable resource for researchers, students, diagnosticians, veterinarians, fish pathologists and microbiologists concerned with the management of diseases of fish and shellfish.