Time Honored

Download or read book Time Honored written by John H. Stubbs and published by John Wiley & Sons. This book was released on 2009-01-14 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The absence heretofore of a comparably thoroughgoing but accessible resource on a topic of such urgent public concern was a glaring lapse that makes this deeply researched, lucidly written, and helpfully annotated book an invaluable addition to the literature.”— New York Review of Books Time Honored is a comprehensive survey of the practice, theory, and structure of architectural heritage conservation throughout the world. Offering an argument for why architectural conservation is indispensable to modern life, Time Honored describes its parameters and evolution in an historical context, and then methodically presents approaches used in various countries, showing how historic preservation in the West differs from conservation in the rest of the world. Illustrated throughout with over 300 photographs, drawings, maps, and charts. No other book navigates the global conservation programs, policies, and project types so completely.

Download or read book Time-Honored Traditions written by Annette Plog and published by Martingale. This book was released on 2021-03-19 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt: Love the look of reproduction quilts but wonder why some look as though they stepped right out of the nineteenth century while others don't? Remaking vintage quilts is a cinch when you know the secrets! Follow Annette Plog's lead as she teaches you to make scrappy reproductions that look just like the antique quilts that inspired them. With plenty of detailed photography and facts about fabric, Annette covers everything from authentic color combinations to building a fabric stash that includes all the perfect colors and prints, plus tips and tricks for making all of your quilts sparkle. With your curated fabric stash, you'll be able to fast forward to cutting and stitching any project any time, including the 13 featured quilts.

Download or read book Knitting Around the World written by Lela Nargi and published by Voyageur Press. This book was released on 2011-10-24 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here is the history of knitting around the globe, examining styles, techniques, and particular styles countries and regions—including England, Ireland, Scotland, Norway, Sweden, Finland, Estonia, Latvia, Iceland, Japan, Australia, Canada, United States, Peru, Bolivia, and more. Highlighted are 20 profiles of historically significant knitters who are using particular techniques today—plus 20 patterns that exemplify knitting traditions from around the world.

Download or read book Table Tipping for Beginners written by Teresa Lally and published by Llewellyn Worldwide. This book was released on 2012-04-08 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Connect and communicate with loved ones who have passed on. Receive guidance from your spirit guides and guardian angels. Help yourself and others heal physically, emotionally, and spiritually. You can do all this and more when you learn the time-honored art of table tipping. This friendly introductory guide presents everything you need to know to get started with this form of mediumship. Follow simple, step-by-step instructions on how to safely communicate with loved ones, guides, and even companion animals on the other side. You'll also discover the many purposes of communications from Spirit—advice, blessings, warnings, predictions, problem solving, and spiritual guidance—all brought to life through fascinating first-hand accounts from the author's own table tipping sessions.

Download or read book Heirloom written by Sarah Owens and published by Shambhala Publications. This book was released on 2019-09-24 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Where cooking and baking traditions meet contemporary flavors—120 deeply nourishing, seasonal recipes and a guide to the plants and traditional preserving techniques that inspire them. Sarah Owens is a horticulturalist, baker and a cook with an insatiable curiosity for global food traditions. Her reverence for plants fuels her passion for bringing out their best flavors in the kitchen. In Heirloom she presents ingredient-focused cooking and bread baking that emphasizes sourcing quality ingredients and relies on traditional techniques that extend the use of in-season produce and fresh food. Organized into two parts, you'll discover the building blocks for inspired food. Part One explores traditional preservation techniques from fermenting and pickling to dehydrating, working with sourdough, and making broth, butter, yogurt, and whey. Part Two becomes a full expression of ingredients and techniques: recipes that are nourishing, flavorful, and satisfying. With recipes that layer flavors in rich and unique ways and that reflect the seasons, the dishes here are comforting, surprising, and give a feeling of abundance. Heirloom is a personal book that shares Owens' unique perspectives and stories on food.

Download or read book Esquire's Handbook for Hosts written by Esquire and published by Black Dog & Leventhal. This book was released on 1999-02-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take an entertaining look back at how to party it up like they did fifty years ago - in the age of 'Lounge.' Now re-introduced for the first time since its original publication in 1949, this book is full of classic advice and guidelines on how to throw a fabulous cocktail party. Complete with everything from directions on how to stock the bar to tips on making conversation to hilarious party games and 400 delightful and useful period illustrations, Esquire's Handbook for Hosts is a delightful reminder that even the most hopeless host can give a terrific party, whether it's New Year's Eve 1949 or 1999. The nostalgic chapters include: Eat - The World's Best Chefs Wear Pants, Foreign Flavors to Win Guest's Favors; Drink - What the Well-Dressed bar Will Wear, Five O'Clock Whistle Whetters; And Be Merry - Games, After-Dinner Witchcraft, How Attractive Are You to Women? and 365 excuses for a Party.

Download or read book Forgotten Skills of Cooking written by Darina Allen and published by Kyle Books. This book was released on 2018-11-05 with total page 1474 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the Andre Simon Food Book Award 2009. Darina Allen has won many awards such as the World Gourmand Cookbook Award 2018, the Award for Outstanding Contribution to the Irish Culinary Sector by Euro-Toques, the UK Guild of Food Writers Lifetime Achievement Award and the 2018 Guaranteed Irish Food Hero Award. 'There's not much this gourmet grande dame doesn't know.' Observer Food Monthly In this sizeable hardback, Darina Allen reconnects you with the cooking skills that missed a generation or two. The book is divided into chapters such as Dairy, Fish, Bread and Preserving, and forgotten processes such as smoking mackerel, curing bacon and making yogurt and butter are explained in the simplest terms. The delicious recipes show you how to use your home-made produce to its best, and include ideas for using forgotten cuts of meat, baking bread and cakes and even eating food from the wild. The Vegetables and Herbs chapter is stuffed with growing tips to satisfy even those with the smallest garden plot or window box, and there are plenty of suggestions for using gluts of vegetables. You'll even discover how to keep a few chickens in the garden. With over 700 recipes, this is the definitive modern guide to traditional cookery skills.